Insignes Labs

Insignes Labs
Activation of physiological processes and crop stimulation during the growing season


Basic information


PURE FRUIT ensures the uninterrupted progress of the plant's growth cycle by reducing the impact of abiotic stress and diseases. It also promotes enhanced flowering and fruit formation, as well as more efficient nutrient utilization, ultimately leading to improved crop productivity. PURE FRUIT is recommended in the cultivation of fruit trees, berries and vegetables, as well as in cereals, rape oil seed, rice and grapes. Recommended for fruits such as berries, strawberries, raspberries, blueberries, apples, pears, peaches, cherries, currants, also citrus trees. 

Enhances flowering, plant growth, crop productivity, and nutrient use efficiency. 

Activates preventive mechanisms of natural immunity to weather stresses (lack of water, heat, cooling) and pathogens (including powdery mildew, botrytis, and many others). 

Increases productivity and yield quality– guarantees plant health & yield protection.

Clear Benefits for Farmers

Pure Fruit enhances the overall health of your plants, actively stimulating their growth processes. This creates a significant increase in both the quantity and quality of your harvest.
• Positively influences the process of tillering, maturation and growth.

• Enhances plants' natural immune system against environmental stresses and diseases (fungal and bacterial).

• Reduces synthetic fungicides by 20-50% and nitrogen by 20% while maintaining high yield.

• Contains natural minerals with zero residues.

• Thickens the cell walls in vegetables and prolongs their storage and shelf time.

• Improves the quality of yields, their physical appearance, and nutritional value.

• Helps to eliminate chlorosis caused by zinc and boron deficiency in plants.

• Easy-to-apply solutions – foliar application.


PURE FRUIT strengthens cell walls, creating an additional barrier that limits the penetration and spread of pathogens. Plants better withstand periodic water shortages, low temperatures, and are less susceptible to cracking and mechanical damage caused by pests.

It is recommended to use PURE FRUIT preventively in all types of crops. Multiple applications are particularly advised for plants with high requirements for zinc, boron, silicon, and sulfur. PURE FRUIT is recommended for fruits and vegetables cultivation, as well as for crops like cereals, corn, potatoes, sugar beets, rice, and grapes.

When applied at the recommended times and doses as specified in species-specific fertilization programs, PURE FRUIT effectively activates the natural resistance of plants to stresses such as drought, frost, and pathogens.

PURE FRUIT in combination with fungicide products exhibits an additive effect, enhancing protection against harmful pathogens.

PURE FRUIT should be applied foliarly in the form of an aqueous solution. The fertilizer can be blended with other formulations after conducting a compatibility test. Special care should be taken when mixing with products with very low pH. It is not recommended to combine PURE FRUIT with copper and urea based products.

Foliar application


Crop TypeMax Dose Single Application (L/ha)Recommended Dose (L/ha)Number of Treatments
Apple, Pear, Citrus, Olive20.6−0.85−9
Cherry, Plum, Peach, Apricot20.6−13−5
Berry Varieties1.50.6−12−3
Grapevine, Bananas20.8−13−6
Ornamentals and Minor Crops20.5−12−5


Crop TypeMax Dose Single Application (L/ha)Recommended Dose (L/ha)Number of Treatments
Cucumber, bell pepper, tomato, pumpkin1.50.5 - 0.83-8
Carrots, parsley, celery20.8 - 12-3
Broccoli, cauliflower, white head cabbage, red head cabbage, Italian cabbage, Chinese cabbage, Brussels sprouts, kale, spinach, lettuces20.5 - 0.82-3
Bulb vegetables20.5- 13-5


Crop TypeMax Dose Single Application (L/ha)Recommended Dose (L/ha)Number of Treatments
Wheat, barley, rice1.20.6 - 0.82-3
Rape oil seed, sunflower20.6 - 0.81-2



Packaging available

  • 1 L
  • 5 L
  • 20 L
  • 250 L

Product label